Crockpot Taco Soup

Kimberly Neumiller – Neumiller Harvesting

I love this time of year! Cool, crisp days, the beautiful colors of the trees and soup days!  Here is a recipe that is super easy and so good!

Serves 8-10

Crockpot Taco Soup

10 min

2 hrCook Time

2 hr, 10

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Ingredients

  • 1 lb. Ground Beef, browned and drained
  • 1 can Beef Broth {14.5 oz.}
  • 1 can Kidney Beans {16 oz.}, drained
  • 1 can Black Beans {15 oz.}, rinsed and drained
  • 1 can Petite Diced Tomatoes + liquid from can {14.5 oz.}
  • 1 can Corn + liquid from can {15 oz.}
  • 1 can Original Rotel – Diced Tomatoes & Green Chilies {10 oz.}
  • 1 packet Hidden Valley Ranch Seasoning Mix {1 oz.} or Homemade Buttermilk Ranch Mix
  • 1 packet Taco Seasoning Mix {1 oz.} or 3 tbsp. Homemade Taco Seasoning
  • 1.5 tsp. Onion Powder
  • ½ tsp. Salt
  • For Garnish: Fritos, Sour Cream, Shredded Cheddar and chopped Green Onions!

Instructions

  1. Add all ingredients {except garnish ingredients} to Crockpot and stir well.
  2. Cook on HIGH for 2 hours, or LOW for 4 hours.
  3. Top with a dollop of Sour Cream, Shredded Cheddar, Chopped Green Onions, and some Fritos for a delicious added punch of flavor! ENJOY!!
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https://www.harvesther.com/crockpot-taco-soup/

08/20/17 – Bowdon, Donnybrook & Watford City, North Dakota

Kimberly Neumiller – Neumiller Harvesting

Hello everyone!
I see it’s been a while since I have posted. This was an unusual year but we’ve been home since July 15th and finally got to combine a week ago. There was a shortage of acres and we thought it would be best if we just came home and sat until our jobs in North Dakota were ready.

The machines got a little TLC while we were home to make sure they were ready for the next big push! Right now, we have six machines running in the Donnybrook area and one machine running in Watford City. We also have three running around home, finally! We have had quite a bit of rain this past week. We needed the rain, but now that it’s time to go it won’t stop!

(more…)

Dorito Chicken and Cheese Casserole

Dorito Chicken and Cheese Casserole
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Ingredients

  • 3 cups cooked chicken, chopped (I used a rotisserie chicken)
  • 1 cup sour cream
  • 1 can cream of chicken soup
  • 1 can of corn, drained
  • 1/4 cup minced onion
  • 2 cups cheddar cheese, shredded
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic powder
  • 1 medium sized bag of nacho cheese Doritos, crushed

Instructions

  1. Preheat oven to 350 degrees.
  2. Lightly spray a 9x13 pan with cooking spray.
  3. Spread the bottom of the pan with half of the Doritos.
  4. Reserve one cup of cheese.
  5. Mix together remaining ingredients in a large bowl.
  6. Pour chicken mixture over the Doritos. Top casserole with the remaining cheese and Doritos.
  7. Bake 30 minutes or until bubbly.
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78
https://www.harvesther.com/dorito-chicken-and-cheese-casserole/

To my dad…Happy Father’s Day!

Kimberly Neumiller – Neumiller Harvesting

To my dad!

I’m so thankful to have you in my life. You have taught me so much, Dad, and I am proud of the person I have become because of you. You are the reason I am the way I am, and all I ever want to do is make you proud. I’m lucky that I have an awesome dad but my kids are even more lucky to have you as their grandpa!
Love you!